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Peanutty Apple Sandwiches These sweet, nutty sandwiches are so simple, your kids'll love to help you make them.
Ingredients
3/4	cup crunchy peanut butter
1/4	cup apricot preserves
1/2	teaspoon ground mustard
8	slices raisin bread
2	medium unpeeled or peeled eating apples, thinly sliced
	Lettuce leaves

1. Stir together peanut butter, preserves and mustard; spread on 1 side of 4 slices of bread.
2. Place apple slices on peanut butter mixture; top with lettuce leaves and remaining 4 slices bread. Cut sandwiches in half or fourths if desired.
3. Serve it up on your favorite Dixie product for a delicious mom moment that's clean up-easy.

Nutritional Information
1 Sandwich: Calories 525 (Calories from Fat 245); Fat 27g (Saturated 6g); Cholesterol 0mg; Sodium 440mg; Potassium 570mg; Carbohydrate 60g (Dietary Fiber 7g); Protein 17g
% Daily Value: Vitamin A 8%; Vitamin C 14%; Vitamin D 2%; Calcium 6%; Iron 14%; Folic Acid 20%
Diet Exchanges: 3 Starch; 1 High-Fat Meat; 1 Fruit; 3 Fat

Playing It Safe with Kids in the Kitchen

• Keep your face away from hot foods when uncovering, to avoid steam burns.
• Always use thick, dry pot holders to avoid burns. Don't use thin or wet ones.
• Never let children put pans in, or take pans out, of the oven without adult supervision.
• Teach your children how to know when a recipe is done, but remind them to always ask you for help, first.
• Be careful where you put hot pans. Put them only on a surface that is dry, can take the heat and is far from children's hands.

Kitchen Tips

Health Twist
Your sandwich will have more fiber if you leave the peel on the apples. (You'll save on prep time, too!)

Substitution
Cinnamon-raisin bread gives these hearty sandwiches even more flavor!

Suggested Dixie Products

Dixie Ultra